Best custom kitchen knife provider 2024: Damascus Steel vs. Normal Steel – Knives may be made from either regular steel or Damascus steel. However, their look and production method are different. Damascus steel is the foundation; the material’s distinctive appearance is what first draws attention to it. Damascus kitchen knives are made with a strong core and layered with various materials to increase their strength, resilience, and elasticity. The surface of regular steel is smooth and bright; it does not have any distinctive patterns. Besides knives, regular steel is used to manufacture a variety of instruments by combining iron, carbon, and chromium. You may use normal steel to build medical instruments and household appliances since it is corrosion-resistant and keeps its edge for a long time. Read even more info on https://www.rtkitchenknife.com/kitchen-knife-set-series.

A whetstone or expert sharpener can restore the knife’s edge. In the kitchen, a knife with a keen edge makes quick work of chopping various foods to perfection. The use of a very sharp knife makes raw meals, such as salads, seem appetizing and tasty. If you want to upgrade your kitchen blades, get a set of Damascus kitchen knives. Not only are they long-lasting and sturdy, but they are also quite sharp and simple. These chef knives are available in a wide range of materials at Ruitai. We’re the world’s trending leaders in commercial knife manufacturing.

The custom Santoku Knife series has become a hot product of Ruitai Hardware. Ruitai Hardware has professional production workshops and great production technology. Santoku chef knife we produce, in line with the national quality inspection standards, has reasonable structure, stable performance, good safety, and high reliability. It is also available in a wide range of types and specifications. Customers’ diverse needs can be fully fulfilled.

If you inadvertently let the wooden handle of a fruit knife fall from the kitchen table, the high-quality fruit knife wooden handle will not break or chip, while the inferior one will not. You should also check whether the wooden handle is solid, there is no crack, whether it fits the palm of the hand to use. It is not as cool as the stainless steel handle in winter use, which is particularly friendly to women. Iron powder is recommended to use rusty iron, which can be ground down with a grinder, and then sucked with a magnet; soil is used for raw soil; borax is a sodium borate sand and mudstone powder, and its function is to remove surface oxides and make The clay adheres more closely to the blade body, which prevents it from falling off during quenching, and also prevents decarburization of the steel surface during quenching.

From hand workshops to being one of the well-known companies in the industry, from product image to the development of an upgraded level of quality which conforms to international standards, his experience includes mechanical operation and manual processing of raw materials to finished products, as well as material analysis and product quality inspection management. Knife holder: It can be a unified stack of various kitchen knives shelf. Its role is to make it easy to find. We can keep it dry and clean by putting it in a ventilated place, so that prevents the growth of bacteria. Because the blade into the knife slot, knife holder is safer than the magnetic strip. It can prevent children from touching and scratching indiscriminately because the blade inserted into the knife slot is completely invisible. But this knife storage does not guarantee the hygiene of the container. You have to wipe it dry after using it every time before you dare to put it in. Read more info at https://www.rtkitchenknife.com/. Whether it’s a traditional or modern sushi restaurant, chefs can bring you the most authentic Japanese cuisine with a professional sharp sushi knife.

Cheese knife sets are specially designed to cut through dense, sticky, and hard cheeses, and they’re the perfect tools for restaurants that offer charcuterie boards. Cheese knives come in a variety of designs that match with specific types of cheeses. To make a piece of delicious cheese, you do not only need reliable ingredients but also need professional cheese tools. The cutlery set series has many styles to meet the diversified needs of customers. Under the guidance of market, Ruitai Hardware constantly strives for innovation. Kitchen cutlery set has reliable quality, stable performance, good design, and great practicality. Ruitai Hardware adheres to the service tenet that we always consider for customers and share their worries. We are committed to providing excellent services.

Yangjiang Yangdong Ruitai Hardware Products Co.,Ltd, was established in 2004 with over 20 years of the experience in kitchen knife industry, and located in the famous “knife city” -Yangjiang, China. RUITAI production base covers an area of more than 15,000 square meters, with over 200 professional technical personnel. The output is exceed 12,000,000 pieces per month. It is one of the leading manufacturers offering the most complete kitchen knife categories at home and abroad. Our factory has passed the international ISO9001, BSCI,BV qualification; Products can be passed FDA and LFGB food test of international SGS agency. We all believe that “Sharpness is the life of the knife”, that’s why we have been focusing on the knife quality. Especially we have series of patent advanced automatic equipment designed by our own R&D team so that we can greatly shorten production time.